• Edamame Coleslaw with 5 Minute Asian Dressing

    April 11, 2016Danita

    This post is sponsored by Soyfoods Association of North America in conjunction with Blog Meets Brand and I have been compensated for my participation. All opinions are my own. You all know how I love a good “National Food Day”.  Did you know April is National Soyfoods Month?  As it turns out I have a favorite…

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  • Sheet Pan Chicken

    February 2, 2016Danita

    Recently I had to get a tire fixed on our truck.  Knowing I’d have some “free” time while I waited and a nice quiet place, I took along my January copy of my good friend…. Southern Living Magazine.  Y’all know how I LOVE Southern Living Magazine!  I’ve been a faithful reader for years.  I really…

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  • Southern Style Baked Beans

    January 27, 2016Danita

    I made this recipe back in the summer when we had some friends over for a cookout.  Usually, I buy prepared baked beans … in a can (I know, but they’re easy).  I decided it was high time I made them from scratch.  I thought they were good but it was confirmed when our friend’s…

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  • Not Your Traditional Ambrosia

    December 8, 2015Danita

    This is another of “Grandma’s Recipes”, meaning a recipe I picked up from my mother-in-law.  And although Not Your Traditional Ambrosia, (which is made with fresh mandarin oranges, coconut and marshmallows) we love it at Thanksgiving and Christmas.  Why I never make it any other time of year I’m not sure.  I think I just…

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  • Traditional Southern Thanksgiving Sides and Desserts

    November 24, 2015Danita

    I can hardly believe Thanksgiving is this week!  We’re super excited and are planning to have about 30 people (family and friends) at our house.  We love having a house-full!   Thanksgiving was the first holiday my husband and I ever spent together.  We’d been married about three months and went to visit his family…

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