• Honey Glazed Pears

    October 8, 2015Danita

    It’s finally fall here in Texas.  In fact, this morning I’m writing from the patio at my parent’s house where I’m enjoying cooler weather.  It’s the thing I miss most about living in Pennsylvania.  Of course, with crisp cooler weather comes “fall food”.  Now, I know many people think “pumpkin” when fall recipes are mentions. …

    Continue Reading
  • Easy Peach Tarts

    September 7, 2015Danita

    Today, I’m sharing my Southern Living Recipe of the Month, although I’m a little behind.  This Peach Tart recipe comes from the June 2015 issue and has been modified a bit.   These Easy Peach Tarts were possibly the easiest dessert I’ve ever made!  Although, we ate them with breakfast. (That’s what happens when you’re…

    Continue Reading
  • Key Lime Buttermilk IceBox Pie

    June 23, 2015Danita

    It would seem I’m on a bit of a “Key Lime” kick, lately.  I originally bought a bag of Key Limes and intended to make Key Lime Pie, but then realized I didn’t have most of the other ingredients required.  Instead we had Strawberry Limeade, Homemade Key Lime Curd and Lime Poppy Seed Scones, which were…

    Continue Reading
  • Key Lime Poppy Seed Scones with Homemade Lime Curd

    May 27, 2015Danita

    Wordless Wednesday…. This is a variation of a Lemon Poppy Seed Scone recipe I found in my Taste of Home Baking Book and one of the things I did with my Key Lime Curd.  I hope you enjoy! Key Lime Poppy Seed Scones with Homemade Lime Curd Here’s the Recipe: 2 cups all-purpose flour 1/4…

    Continue Reading
  • Zesty Salsa Chicken Fingers

    May 12, 2015Danita

    The first thing I need to tell you about these Zesty Salsa Chicken Fingers is……there’s NO salsa in the recipe.  Sorry, I know you may be slightly disappointed but only until you taste them!   A couple of months ago I did a sponsored post for a new flavor of Pringles tortilla chips.  Some of…

    Continue Reading
1 5 6 7 8 9