Technically it’s Fall, but here it’s warm again, and as long as it’s warm we might as well have ice cream, right? As I was preparing to have our church ladies over, I remembered this dessert. It had been YEARS since I’d made it. In fact, so many years my children didn’t remember ever…
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Continue ReadingI always thought of Chicken Cordon Bleu as one of those “fancy” dishes you only get at restaurants or bought frozen at the grocery store. The restaurant version is usually wonderful, while the frozen version is OK if you’re in a hurry and don’t mind “processed” food. Several years ago my mother-in-law and…
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Continue ReadingIt was Summer Party Time at our house last weekend. Since it was our oldest daughter’s birthday she decided to have a “game night”. We enjoy “entertaining”, but fifteen extra people can seem a little overwhelming if you’re not prepared. I like to feel organized, that’s why I follow these three simple steps to entertaining. Three Steps…
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The Party Food! This month our oldest daughter, Ashley, turns nineteen! How can that be? Has it really been that long? Yes, somehow it is true. She has grown into an amazing young woman, for which I am very thankful. This last year brought some major milestones, she received her driver’s license, completed high school,…