It appears I’ve been posting A LOT of desserts lately! I guess my “sweet tooth” must be working overtime. I thought it might be time for something a little more “healthy” so I decided to make these Honey Glazed Carrots for dinner…and the blog. They were quick and easy. No peeling and chopping is…
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Continue ReadingI’ve seen Fingerling Potatoes around for a while now but had never tried them, mainly because they are expensive. At Aldi, I usually buy a ten pound bag of regular potatoes for about $1.69. At other grocery stores Fingerling Potatoes sell for over $3 for a one and a half pound bag. It just…
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Continue ReadingThis is another recipe that came with my husband. When we were first married and my husband mentioned Pepper Steak, my mind went immediately to the Chinese version, but when I got this recipe from his mom, it wasn’t “Chinese” at all. I was actually quite thankful because I don’t really like bell peppers and…
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Continue ReadingPasta is a “staple” around our house. We usually eat it at least once a week, so when I received the opportunity to write a post for Ragu…I was thrilled. Since we usually have spaghetti with meat sauce, I thought it would be nice to try the Ragu Classic Alfredo. I LOVE Alfredo sauce…
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Continue ReadingA few months ago I began to realize I have an overwhelming number of old magazines! Most of them Southern Living, my favorite. My problem is, I just have a hard time throwing things away…I mean, what if I need it? That’s how I was feeling about all these magazines. Such great ideas and recipes just couldn’t…