This post is sponsored by Soyfoods Association of North America in conjunction with Blog Meets Brand and I have been compensated for my participation. All opinions are my own. You all know how I love a good “National Food Day”. Did you know April is National Soyfoods Month? As it turns out I have a favorite…
-
Recently I had to get a tire fixed on our truck. Knowing I’d have some “free” time while I waited and a nice quiet place, I took along my January copy of my good friend…. Southern Living Magazine. Y’all know how I LOVE Southern Living Magazine! I’ve been a faithful reader for years. I really…
-
I made this recipe back in the summer when we had some friends over for a cookout. Usually, I buy prepared baked beans … in a can (I know, but they’re easy). I decided it was high time I made them from scratch. I thought they were good but it was confirmed when our friend’s…
-
This is another of “Grandma’s Recipes”, meaning a recipe I picked up from my mother-in-law. And although Not Your Traditional Ambrosia, (which is made with fresh mandarin oranges, coconut and marshmallows) we love it at Thanksgiving and Christmas. Why I never make it any other time of year I’m not sure. I think I just…
-
I can hardly believe Thanksgiving is this week! We’re super excited and are planning to have about 30 people (family and friends) at our house. We love having a house-full! Thanksgiving was the first holiday my husband and I ever spent together. We’d been married about three months and went to visit his family…