Blueberry Buckle

Welcome to my first (and possibly last) Wordless Wednesday.  

I’m not sure how far I will get with the “wordless” but here it goes…Blueberry Buckle.

I made it!  Ok, Here’s the Recipe…

Blueberry Buckle

2014-06-17 16:58:27

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Prep Time

15 min

Cook Time

45 min

Total Time

1 hr

Prep Time

15 min

Cook Time

45 min

Total Time

1 hr

Ingredients

1. 3/4 cup sugar
2. 1/2 cup shortening
3. 1 egg
4. 2 cups all purpose flour
5. 2 1/2 tsp baking powder
6. 1/4 tsp salt
7. 1/2 cup milk
8. 2 cups blueberries

Topping

1. 1/2 cup flour
2. 1/2 cup sugar
3. 1/2 tsp cinnamon
4. 1/4 cup butter

Instructions

1. Preheat oven 350 degrees

Prepare Topping

1. Combine dry ingredients
2. Cut in butter till crumbly
3. Set aside

Cake

1. In a medium bowl stir together flour, salt and baking powder
2. Spray 8 x 8 or 9x9 pan with non stick spray
3. Beat sugar and shortening till fluffy
4. Add egg and beat
5. Alternate adding milk and flour to sugar and shortening mixture beating after each addition
6. Spread into prepared pan
7. Top with blueberries
8. Sprinkle topping over blueberries
9. Bake 45-50 minutes

By Danita @O Taste And See

O Taste and See https://otasteandseeblog.com/