• Four Bean Texas Chili

    February 24, 2015Danita

    WAA-HOOO!  It’s finally here!  Our SNOW DAY!  That’s right, after weeks of seeing and hearing on TV, Facebook, and radio about all the snow, ice and cold temps around the country, we are finally getting our SNOW DAY here in Texas.  When I say snow “day” that’s exactly what I mean…ONE day, which is why…

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  • Cajun Boiled Peanuts

    February 11, 2015Danita

    Ok, first…..HUGE thanks to my friend Esther at Laugh With Us Blog for posting this recipe, allowing me to share it AND for bringing me the peanuts!   There are so many things to say about Cajun Boiled Peanuts!   First, my family LOVES, LOVES, LOVES them!  But, they are impossible to find in Texas.…

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  • Top 10 Posts of 2014

    January 2, 2015Danita

    It’s the beginning of a new year and we look forward with anticipation to what this year may bring.  It can also be a time of reflection on the good and bad of the old year.   Today, I’m sharing what went “right” on the blog this year.  It was a great year.  So many…

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  • New Year, New Recipes on Family Fun Friday

    January 1, 2015Danita

    Happy New Year Welcome to Family Fun Friday I hope you all have had a wonderful Christmas and a Happy New Year!  We have enjoyed being off school, spending time with family and friends and relaxing.  Now it’s time to get started with 2015!   First, I’d like to say thank you to everyone who…

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  • New Year’s Day Black Eyed Peas

    December 31, 2014Danita

    Different countries around the world have traditional foods that are eaten on New Year’s Day, usually believed to bring good luck and prosperity for the New Year.   China, Japan and other Asian countries eat long noodles.  Cuba, Spain and Portugal enjoy pork.  In the Philippines and Europe round fruits.  In Turkey it’s the pomegranate….and…

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