It’s Fall…or at least it was Saturday! I must confess, although I enjoy being a “Texan”, I MISS the Fall, very much! Lately, it seems as if everyone out there has been posting comments about how much they are enjoying their “cool” weather, sharing their favorite Fall activities or baking up something yummy that…
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How are Green Sauce Enchiladas and Agatha Christie related? As I started writing this post I realized some background information was needed to explain why I made enchiladas for fifteen people. That reminded me of Agatha Christie’s novel Death on the Nile. She dedicates each of the first twelve chapters to a character, because you need…
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One night I hadn’t thawed anything for dinner. Running out of time and ideas, I decided it would be chicken tacos. Only one problem, I had never made chicken tacos and didn’t have a recipe for them either. Since I had eaten them before, I figured, I would just “wing it”. The first thing I…
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For a LONG time I’ve been a lover of all foods Mexican….except rice. It wasn’t until we went to Mexico and had real Mexican rice that I began to like it. The packages we get here just aren’t the same. My husband found this recipe online and thought “I” might like it…as it turns out…