When I talk about scones I feel like I should be using my best British accent (which isn’t very good). So, read this recipe in your head in a lovely British voice. I made Dark Chocolate Cherry Scones for our recent Afternoon Tea. Scones are an absolute must for any tea. I decided on Dark…
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Continue ReadingIt’s Official…. I’m addicted to strawberries and Nutella! OH.MY.GOODNESS!!! Nutella…where have you been all my life? Ok, I keep a jar in the pantry pretty much all the time so it’s been RIGHT there. I have a daughter who’s also addicted. For whatever reason (I can’t think of…
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Continue ReadingOur oldest daughter recently became engaged! We’re all super excited and busy with wedding planning (which explains why there have been fewer posts lately). I’m sure her young man is going to fit right into our family because (among other things) he loves food, almost as much as the rest of us. Today’s recipe for…
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Continue ReadingPhoto from Bunny’s Warm Oven Today I’m featuring a fantastic savory Irish Potato Bread recipe that doesn’t have yeast! This recipe comes from Bunny over at Bunny’s Warm Oven. I saw her beautiful pictures in one of my social media feeds and knew I wanted to share it with you. It’s quick and easy…
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Continue ReadingThis shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. I eat OREO cookies even when they’re not paying me to. #SpreadOREOCheer #CollectiveBias OREO cookies! Frequently found in my pantry, maybe or maybe not in an obscure location that only I know about, to be savored in those rare…