It’s THAT time of year again! Back to School! Like every summer, this one has gone all too quickly and it’s time to start school again. It doesn’t matter if you are a homeschooler or your children attend a traditional classroom, going back to school usually produces strong emotions from parents, teachers and students.…
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Continue ReadingThis week on Time Saving Tuesday I am sharing Making Bacon in the Oven…or Baked Bacon. Our family really enjoys a BIG breakfast…as long as it isn’t served before 10 a.m…and it usually includes Homemade Biscuits and Gravy, Breakfast Potatoes, grits, eggs and of course…BACON! Making bacon can be a messy business and take…
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Continue ReadingThis Time Saving Tuesday Peeling Sweet Potatoes is something I learned from a friend several years ago. As with most all of my “Time Saving Tuesday” tips it was one of those, “Why didn’t I think of that sooner” moments! If you’ve ever tried to peel and cut a sweet potato you know it’s…
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Continue ReadingCrock Pot Baked Potatoes were my best “discovery” of 2013 (thanks again to my friend RaShell!), and Microwave Corn on the Cob may be that for 2014! How has it taken me so long to learn this? This “tip” came from an elderly lady, who we don’t know, that happened to be purchasing corn at…
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Continue ReadingAnother Time Saving Tuesday Tip…Freezing Bell Peppers I love the beautiful colors of fresh Bell Peppers. Although I love the color of Bell Peppers, I don’t care for the taste…nor does anyone else in our family. I do however, have a few recipes that use them. Since they aren’t something I purchase regularly I…