cookies and cream piece3

Frozen Cookies and Cream Dessert

October 10, 2013Danita

cookies and cream piece3  

Technically it’s Fall, but here it’s warm again, and as long as it’s warm we might as well have ice cream, right?

As I was preparing to have our church ladies over, I remembered this dessert. It had been YEARS since I’d made it.  In fact, so many years my children didn’t remember ever having it.

This Frozen Cookies and Cream Dessert came from a Tupperware Party I attended over twenty years ago.  Everyone at the party loved it and several ladies probably bought the Tupperware piece used to make it.  I don’t have that piece of Tupperware today so I just used a glass 9×13 pan.  It’s a very easy dessert and I made it a couple of days ahead.  

Here’s the Recipe:

1 container vanilla ice cream – 1.5-2 quart size depending on brand

1 bag chocolate sandwich cookies (I usually use generic but oreo was on sale)

1 tub whipped topping

1 cup chocolate chips

1 cup chopped pecans

chocolate syrup

cookies and cream ingregients

Take ice cream out of freezer and allow to soften enough to spread

In a baggie, coarsely crush oreos

Pat crushed oreos into bottom of pan

Spread ice cream over cookies

cookies and cream layers

Top ice cream with chocolate syrup, nuts and chocolate chips

Spread whipped topping over

Cover and freeze until ready to serve

frozen cookies and cream whole

Remove from freezer about 5 minutes before ready to serve

Garnish with more chocolate chips, syrup and nuts

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Cut into squares and serve

cookies and cream piece 1

cookies and cream piece 2

I realized we were only going to have four ladies at our meeting so the family had a little “taste test” the night before.

Their reaction…..And WHY haven’t we had this before?

Frozen Cookies and Cream Dessert
Serves 12
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Prep Time
15 min
Total Time
15 min
Prep Time
15 min
Total Time
15 min
Ingredients
  1. 1 container vanilla ice cream- 1.5-2 quart size, depending on brand
  2. 1 bag chocolate sandwich cookies
  3. 1 tub whipped topping
  4. 1 cup chocolate chips
  5. 1 cup chopped pecans
  6. chocolate syrup
Instructions
  1. Take ice cream out of freezer and allow to soften enough to spread
  2. In a baggie, coarsely crush oreos
  3. Pat crushed oreos into bottom of pan
  4. Spread ice cream over cookies
  5. Top ice cream with chocolate syrup, nuts and chocolate chips
  6. Spread whipped topping over
  7. Cover and freeze until ready to serve
  8. Remove from freezer about 5 minutes before ready to serve
  9. Garnish with more chocolate chips, syrup and nuts
  10. Cut into squares and serve
Notes
  1. I usually use generic cookies but this time oreos were on sale
  2. The nuts can be left out if someone has nut allergies
  3. Can also be made with mint ice cream
O Taste and See https://otasteandseeblog.com/
 This post featured at  A Peek Into My Paradise – See more at: http://apeekintomyparadise.blogspot.com/p/tgif-link-party.html#sthash.s8bgSAFi.dpuf

12 Comments

  • monicapruett

    June 24, 2014 at 5:08 PM

    Oh wow! Looks ahhhhmazzzzing! Pinned.

  • Madaline

    June 5, 2014 at 4:30 PM

    This is one of those things that I think: how did I not know your were missing my whole life! I need this immediately!

  • Dee Dee (@MissFoodieFab)

    June 5, 2014 at 2:43 PM

    Wait, what now?! Yummmmmmmm!

  • FabEllis

    June 5, 2014 at 1:18 PM

    I literally looked at this blog post with my eyes wide the ENTIRE time! I want it…now. Definitely pinned!

  • aimee (@HouseofFaucis)

    June 5, 2014 at 1:04 PM

    Sounds too easy .. but I think the hard part for me… would be not to eat the bucket of ‘Cool Whip’!

  • logancan

    June 5, 2014 at 8:29 AM

    This looks so delicious! I am trying it for sure!

  • Old World ~ New Girl

    June 5, 2014 at 7:50 AM

    straight to pinterest this goes. Looks so yummy!

  • Alli

    June 5, 2014 at 7:25 AM

    Pecans, Chocolate, Ice Cream? Be still my heart! Looks yummy! Pinning!

  • Cathy Compeau

    October 16, 2013 at 9:39 PM

    Thank you for sharing at our TGIF Link Party at A Peek Into My Paradise. Your post will be featured at the TGIF Link Party this week and was pinned to the TGIF Party Board!
    Cathy @ http://apeekintomyparadise.blogspot.com/

  • Angie

    October 12, 2013 at 10:40 PM

    My mouth is watering! I’m stopping by from the “Show Off Weekend“ blog hop -http://www.godsgrowinggarden.com/
    Thanks
    Angie

  • Sharon

    October 12, 2013 at 2:41 PM

    This looks super tasty! I love the look of this. This will be a must-have during the warmer months. The chocolate syrup….oh yeah! Keeping this in mind.

  • Team Southerland

    October 10, 2013 at 9:31 AM

    This is truly amazing! I am so very, very glad I had the honor of helping you eat this. 🙂 Not sure how I am so blessed to be the recipient of so many of your yummy recipes, but I will gladly continue to take that blessing. 🙂

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