This post is sponsored by Soyfoods Association of North America in conjunction with Blog Meets Brand and I have been compensated for my participation. All opinions are my own. You all know how I love a good “National Food Day”. Did you know April is National Soyfoods Month? As it turns out I have a favorite…
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Continue ReadingWhen I talk about scones I feel like I should be using my best British accent (which isn’t very good). So, read this recipe in your head in a lovely British voice. I made Dark Chocolate Cherry Scones for our recent Afternoon Tea. Scones are an absolute must for any tea. I decided on Dark…
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Continue ReadingOur oldest daughter recently became engaged! We’re all super excited and busy with wedding planning (which explains why there have been fewer posts lately). I’m sure her young man is going to fit right into our family because (among other things) he loves food, almost as much as the rest of us. Today’s recipe for…
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Continue ReadingMy husband and I (either separately or together) have lived in 6 states, in three regions of the country. The foods I make at home are a collection of recipes we’ve picked up along the way. Today’s recipe for an Almost Traditional Cuban Sandwich comes from the area where my husband grew up, Tampa, Florida.…
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Continue ReadingThank you Hormel® for sponsoring the Skillet Queso recipe and providing this coupon for my readers. Any football fans out there? Yes, No, sometimes? Well, even those who don’t watch football on a regular basis know the “Big Game” is coming up and plan to watch….. even if it’s just for the commercials. And, if…