• March Monthly Menu

    February 28, 2014Danita

    Can you believe it’s March already?  The last two months have flown by!   In the March Monthly Menu you’ll find some “old favorites” like Enchiladas with Green Sauce for a fun St. Patrick’s Day meal, as well as some new recipes that sound wonderful.  I can’t wait to make the Root Beer Battered Fish.  As…

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  • I’m a Planner

    February 26, 2014Danita

    I am a “planner”, my husband is a “planner” and by default, our children are “planners”. What does that mean, you may be asking?  It means, among other things, we like to have a plan.  It makes us feel organized, efficient and in control…but that’s another issue. This planning affects almost every area of my…

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  • Salsa in a Snap

    February 25, 2014Danita

    This is not a sponsored post.  I chose to write about Salsa in a Snap because I love it and wanted you to know about.   In Texas we LOVE salsa and homemade is the best!  I have made plenty of my own salsa but a couple of years ago my daughters and I came…

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  • Red Velvet Trifle

    February 24, 2014Danita

    Trifle – Turning Disaster into Delicious!  Have you ever made a cake (or other dessert) and it just didn’t turn out right.  It was still going to taste great but for whatever reason it looked terrible?  Maybe it stuck to the pan, feel apart when you were trying to serve it or for some other…

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  • Brown Sugar Bacon Wrapped Chicken

    February 21, 2014Danita

    I try to grocery shop only once a month (although not always very successfully) so I stock up on sale items and use them in multiple dishes.  Recently, I made Homemade Bacon Bits, Birthday Chicken, Bacon Cheese BBQ Chicken and my daughter made this Brown Sugar Bacon Wrapped Chicken.  As you may have guessed, bacon and chicken…

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