Pasta is a “staple” around our house. We usually eat it at least once a week, so when I received the opportunity to write a post for Ragu…I was thrilled. Since we usually have spaghetti with meat sauce, I thought it would be nice to try the Ragu Classic Alfredo. I LOVE Alfredo sauce…
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Continue ReadingToday I am departing from my usual “food” post to share a decorating idea that we made for my daughter’s black belt party. A few months ago my daughter earned her black belt in Tae Kwan Do. Of course, a big achievement like that calls for a party! I adore food and decorations that…
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Continue ReadingA few months ago I began to realize I have an overwhelming number of old magazines! Most of them Southern Living, my favorite. My problem is, I just have a hard time throwing things away…I mean, what if I need it? That’s how I was feeling about all these magazines. Such great ideas and recipes just couldn’t…
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Continue ReadingAs promised, the extra special topping on the Cream Puffs, made with the remainder of my extra special Ghirardelli Chocolate Chips…..Chocolate Ganache! I’ve always loved to watch cooking shows, even when I was young. This was before the days of cable when cooking shows were only found on PBS and long before The Food Network with…