As promised, the extra special topping on the Cream Puffs, made with the remainder of my extra special Ghirardelli Chocolate Chips…..Chocolate Ganache! I’ve always loved to watch cooking shows, even when I was young. This was before the days of cable when cooking shows were only found on PBS and long before The Food Network with…
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Don’t you just love those mini cream puffs and chocolate eclairs from the frozen food section of the grocery store? I do! I often keep them on hand for an “emergency” dessert. You know, when you are having people over on short notice and don’t have time or the ingredients to make dessert. I…
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This is a promotional post written on behalf of Restaurant.com and USFamily Guide When I don’t cook at home, we love trying new restaurants using Restaurant.com…Now, there’s an app for that! AND a FREE $10 eGift Card! Find Flavor at your Fingertips with Restaurant.com’s Mobile App! Receive a FREE $10 Restaurant.com eGift Card with Your…
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Remember these? My “all natural”, Ghirardelli Chocolate Chips…from a friend …that I saved for something special. First, I made Chocolate Chip Scones, then I decided I wanted some good old fashion Chocolate Chip Cookies…so I made some. When it was noticed that I was taking pictures of said Chocolate Chip Cookies, I was asked,…
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What does every busy mom want for dinner….something quick, easy and “home-made”. If you’ve read very many of my recipes, you know I don’t use a lot of “convenience” foods. I prefer to make things from “scratch”, but adding chicken, extra cheese and sour cream to this prepackaged Broccoli Cheese Soup makes a hardy, delicious…