Let’s take a quick survey, just raise your hand or shout out your answer…. Who LOVES Garlic Bread? I’m raising my hand, jumping up and down and shouting, “ME, ME, ME!” like and over excited first grader sitting in the front row when the teacher asks for a volunteer…and my family is right there with…
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Continue ReadingToday on Time Saving Tuesday I’d like to share with you a GENIUS idea, Homemade Frozen Biscuits, that I tried after reading about it in my favorite magazine….Southern Living. I’ve mentioned before how much I love SL. I’m often inspired by the decorating ideas, but their food articles are my favorite. Something in every issue…
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Continue ReadingSeveral months ago when I started this blog I was introduced to Pinterest. Yes, I realize I may have been the last person aware of the plethora of pictures and information that can be found on Pinterst. One of the first boards I started I titled “Recipes I Want to Try“. I’ve been pinning here…
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Continue ReadingDon’t you just love those mini cream puffs and chocolate eclairs from the frozen food section of the grocery store? I do! I often keep them on hand for an “emergency” dessert. You know, when you are having people over on short notice and don’t have time or the ingredients to make dessert. I…
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Continue ReadingStrawberry-Banana Cream Puffs….Yea for spring and more fresh fruit! Once upon a time, many years ago, I was a high school home-ec teacher. I taught tenth grade girls cooking and attempted to teach sewing. We all enjoyed the cooking very much. Most everything we made turned out well and there’s nothing more exciting for budding…