Until recently Chicken Marsala was just something we might order at a fancy-shancy restaurant. I really had never even thought about making it at home. Then one day at the grocery store, I saw a bottle of Marsala cooking wine and I figured I should give it a try. Oh… My…. Goodness. It was so…
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Continue ReadingThis post has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #GoldfishMix #CollectiveBias Hospitality is something very important to our family. We’ve tried to teach and demonstrated it to our children by joyfully inviting people into our home and making them feel welcome. Special occasions or events are always…
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Continue ReadingThis post was written on behalf of Minute® Rice. All opinions are my own. Oh my, I realized I haven’t posted anything Tex-Mex in weeks! YIKES! Well, it’s not because we haven’t been eating any, that’s for sure. If you’ve read very many of the recipes here you know I LOVE Mexican and Tex-Mex dishes.…
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Continue ReadingThis shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #HolidayMadeSimple #CollectiveBias HUGE Giveaway at the end, but don’t skip the recipe…It’s TOTALLY worth it! The Christmas celebrating season is here and that usually means lots of parties, food, and entertaining. Today on Time Saving Tuesday I’m sharing…
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Continue ReadingThis shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DonVictorHoney #DonVictor #CollectiveBias Honey has been enjoyed around the world for centuries as a natural sweetener and delicacy. For example, in ancient Israel Torah teachers allowed their young students to lick honey off their slates as an object…