This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #IceCreamHero #CollectiveBias I mentioned a few weeks back that my family and I joined a gym. We’ve been going very regularly and to my surprise, I’ve actually enjoyed it. We’ve also been eating better…lots of veggies and lean…
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Cake pops are super popular right now and fun to make and eat. Today, I’m going to share with 10 Secrets to the Perfect Cake Pop….and I have a Guest Baker to help! Meet Rosebud, of Rosebud Bakery. She’s a talented baker and cake decorator, sweet young lady and friend. When my daughter…
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It would seem I’m on a bit of a “Key Lime” kick, lately. I originally bought a bag of Key Limes and intended to make Key Lime Pie, but then realized I didn’t have most of the other ingredients required. Instead we had Strawberry Limeade, Homemade Key Lime Curd and Lime Poppy Seed Scones, which were…
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We here at O Taste and See Blog like to live on the edge….. We eat raw cookie dough and we’re not afraid to admit it! Yes, we lick the spoon, beaters and bowl when we bake. Almost as much cookie dough is eaten raw as baked. Someone in our family (who shall remain nameless) has…
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Wordless Wednesday…. This is a variation of a Lemon Poppy Seed Scone recipe I found in my Taste of Home Baking Book and one of the things I did with my Key Lime Curd. I hope you enjoy! Key Lime Poppy Seed Scones with Homemade Lime Curd Here’s the Recipe: 2 cups all-purpose flour 1/4…