Crock Pot Baked Potatoes were my best “discovery” of 2013 (thanks again to my friend RaShell!), and Microwave Corn on the Cob may be that for 2014! How has it taken me so long to learn this? This “tip” came from an elderly lady, who we don’t know, that happened to be purchasing corn at…
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Continue ReadingIndependence Day is just around the corner and it reminds me of all things American! When I was a child, before the days of VCRs, BluRays, and DVRs, we were forced to watch the commercials that interrupted our TV shows. I still remember many of them, especially the ones with catchy tunes or slogans. Whether…
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Continue ReadingNot too long ago I made Churros and Mexican Chocolate Sauce. The sauce makes more than we usually eat with Churros so it was just sitting in the refrigerate. It’s too good to throw out but I didn’t really have a “plan” for it. Then I had a dessert emergency. What’s a “dessert emergency”? Last minute…
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Continue ReadingIt’s a great day for Parmesan Crusted Chicken with Bacon! You’ve come to the most viewed, most pinned, most downloaded recipe here at O Taste and See! Thanks for visiting, pull up a chair and have a look around. This recipe epitomized my new motto for dinner…. “When in doubt, smother with cheese…
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Continue ReadingDon’t you just love that term….”The Best”? It is extremely subjective and does beg the question, “In whose opinion?”, but it makes a better title than My Family Really Likes This Icing on Cake So, I give you The Best Cream Cheese Frosting… I use this icing on Italian Cream Cake and Red Velvet Cake. (Although,…